Friday, June 24, 2011

Goodness on a Stick

So this isn't a recipe, obviously, but I just tried one and wanted to share how good it was.

I've been trying to be better at eating sweets lately (and I've done really well so far, for me), but it's summertime and this one was calling my name today.

It's like a frozen caramello with ice cream in between. Heaven!


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