Monday, February 21, 2011

Blueberry lemon waffles

The other day, I wanted waffles for breakfast and had some leftover lemon zest plus fresh blueberries so this is what I made:
Stir into your favorite waffle fix  about 1 cup of fresh blueberries and at least 2  heaping tsp. of fresh lemon zest.  Serve with homemade coconut syrup. . . . so delicious and easy!

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